Angelica atropurpurea

If you're looking for a native angelica, give this one a try! It grows wildly in the Midwest and Northeast. Unlike the common garden angelica of Europe, this American species has purple coloring on its stems. But you can use it much in the same way as garden angelica. Given the right preparation, everything from root to seed is edible. Or simply enjoy its stunning architecture in the garden. Keep in mind that it thrives in moist soils, especially along stream banks.